You can hear the fibers ripping as I drag the knife through the fleshy nectarine to reveal it's fushia specked, gold flesh. The transparent juice beads on the surface of the cut like sweat, even though we're both protected by by the air conditioning. I carefully hold on to the half I've removed so as not to bruise it and tilt my head to catch the dripping juices in my open mouth. This must be the ambrosia of the gods. Sweet without coating or overpowering the mouth. An overzealous bite squirts nectar all over my arm and the cover of the book I've now forgotten.
At this point I've cut most of the fruit away, but there are slivers left around the pit. I shave them off slowly. I ate the most part of the fruit so greedily that I now want to be able to enjoy the little that is left. And I do.
I call out so Mom can hear me from the next room, "I think I died."
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